the cook(book)ing school: take me to chinatown

 

Martin Yan‘s Chinatown Cooking by Martin Yan

I love this cookbook because it’s not just a cookbook, it’s a travel guide through all of the different Chinatown’s and great Chinese restaurants around the world. What I also like about this book is that Martin Yan provides with a primer on Chinese cooking, the primary ingredients, and a history lesson all at once.  I would definitely add this to my cookbook shelf or to my travel log.

 

Advertisements

Leave a Comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s